Finance Team
February 25, 2016 by
Palm Sunday Feast – Sunday, March 29! The traditional meal will be noodles with chicken or beef, real mashed potatoes, green beans/butter beans, … [Read More...]
Spring Pot-Luck Luncheon on Sunday, March 15, immediately following the 2nd Service. Meat (fried chicken) will be provided. Also, plates, cups, … [Read More...]
Our annual SPRING FLING for children ages 2 to 12 is scheduled for Saturday, March 28, at 10:30 a.m. There will be an egg hunt, story time, games and … [Read More...]
The UWIF Guiding Light Circle will meet again on Tuesday, March 10, at 1 p.m. … [Read More...]
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